Crew Member

PRIMARY FUNCTION:

The Crew Member is responsible for performing a variety of duties within the establishment to ensure that the customer has a great experience. 

ESSENTIAL JOB RESPONSIBILITIES:

• Listen and respond to customer needs and concerns in a friendly and enthusiastic manner
• Receive/Prepare accurate food orders
• Collect payments for customer purchases via POS system.
• Maintain food safety and cleanliness at all times
• Adhere to Covid-19 safety protocols
• Pass a Chicago Department of Aviation/Homeland Security background check (airport location only)
• Adhere to all Chicago Department of Aviation security protocol (airport location only)

SKILLS/KNOWLEDGE REQUIRED:

• High School Diploma or GED
• Strong verbal and written communications
• Ability to work calmly under pressure
• 1 to 3 years of restaurant experience
• Obtain Food Handler Certification within 30 days of employment

PHYSICAL REQUIREMENTS/WORK ENVIRONMENT:

• Able to lift up to 25 lbs.
• Able to stand for a minimum of eight (8) hours a day
• Able to instantly bend, turn, twist, or lift over shoulders on a regular basis
• Able to work in a fast-paced environment while maintaining the quality of the product

Job Type: Full-time and Part-time

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance
• Employee Discount
• CTA reduced fare program (airport location only)

Benefit Conditions:

• Waiting period may apply
• Only full-time employees eligible

To apply, send resume via email to work@baltoncorp.com